zucchini czkesFabulous vegetarian  dish or side dish to accompany some lean protein! ;) I was surprised by how tasty these little cakes were!  Super easy, great flavor. Perfect way to incorporate zucchini into your weekly meal plan. YUM!!!

 

ZUCCHINI CAKES

1 large zucchini, grated
1 large egg
1 cup panko bread crumbs
Salt and pepper to taste
1 tbsp. Cajun seasoning

Remove excess liquid from freshly grated zucchini by placing it between paper towels and squeezing. In a large bowl, combine all the ingredients. Mix thoroughly. Heat a large pan on medium, and spray with cooking spray. Shape spoonfuls of the zucchini batter into 2-in. (diameter) patties, and drop onto the sizzling pan. Cook each side for about a minute and a half, or until the outside is golden brown. For a crispier cake, you an finish cooking them in the oven. Just stick them on a baking pan and broil them for 1-2 minutes. Serve hot, alone or with a little hot sauce.
Enjoy!

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